Analytical constituents Protein 8.5%, fat content 4.5%, crude ash 1.5%, crude fibre 0.5%.
Composition Meat and animal by-products (14% chicken), fish and fish by-products (5% salmon), cereals (4% rice), vegetable by-products, minerals, seeds (0.1% linseed), 0.1% herbs (parsley, thyme, coriander and dill).
Additives per kg Nutritional additives: Vitamin D3 200 IU, vitamin E 100 mg (all rac-alpha-tocopherol acetate), taurine 500mg, D-(+)-biotin 100μg manganese (manganese(II) sulphate, monohydrate) 1.5mg, zinc (zinc sulphate, monohydrate) 5mg.
