Analytical constituentsChicken with turkey, oats and hemp oil: Crude protein 11.5%, crude fat 6.5%, crude ash 2%, crude fibre 0.3%, calcium 0.26%, phosphorus 0.2%
Veal & chicken with turkey, potatoes and linseed oil: Crude protein 11.5%, crude fat 6.5%, crude ash 1.9%, crude fibre 0.3%, calcium 0.26%, phosphorus 0.2%
CompositionChicken with turkey, oats and hemp oil: 58% chicken (from heart, meat, liver, gizzard), 30.5% chicken and turkey meat stock, 8% turkey hearts, 2% oat flakes, 1% minerals, 0.5% hemp oil. Veal & chicken with turkey, potatoes and linseed oil: 33% veal (from heart, meat, lungs, liver), 30% chicken and turkey meat stock (from heart, meat, liver, gizzard), 25.5% chicken (from hearts, meat, livers, gizzards), 8% turkey hearts, 2% potatoes, 1% minerals, 0.5% linseed oil.
Additives per kgNutritional-physiological additives: Vitamin D3 200 IU, vitamin E 35 mg, vitamin C (L-ascorbic acid) 40 mg; taurine 1500 mg;
Trace elements: iodine (calcium iodate, anhydrous) 0.75 mg, manganese (manganese (II) sulphate, monohydrate) 3 mg, selenium (sodium selenite) 0.03 mg, zinc (zinc sulphate, monohydrate) 15 mg.
