Analytical constituentsProtein 11.4% fat content 9.5%, calcium 0.6%, phosphorus 0.2%
CompositionCereals (oats, buckwheat, dari, maize, wheat), seeds (paddy, cardi, millet, sunflower seeds, linseed, rosehip seeds, pumpkin seeds, hemp seeds, rice), bakery products, vegetables (pea flakes, carrots), fruit (dates, carob, papaya, sultanas, nuts, pineapple, bananas), nuts (almonds, hazelnuts), vegetable by-products, minerals (2.5%), oils and fats (e.g. safflower oil), vegetable by-products (2.5%), vegetable oils and fats (e.g. safflower oil), vegetable by-products (2.5%).(including safflower oil), vegetable protein extracts, honey, yeasts, insects, eggs and egg products, molluscs and crustaceans
Additives per kgVitamin A 14350 IU, vitamin D3 1690 IU, vitamin E 136mg, vitamin C 250mg, copper (copper (II) sulphate, pentahydrate) 0.2mg, antioxidant
