Analytical constituentsProtein 36%, Fat content 15%, Crude ash 7.4%, Crude fiber 3.9%, Calcium 1.5%, Phosphorus 1.05%
CompositionMeat and animal by-products (including 26% turkey protein, 10% poultry, fresh), cereals (including 4% rice), oils and fats, vegetable by-products (including 4% lignocellulose, 0.08% chicory (as a natural source for 0.05% inulin)), vegetables, minerals, fish and fish by-products, seeds, yeasts (0.25% brewer's yeast), fruits.
Additives per kgVitamin D3 1500 IU, Taurine 1300 mg, Copper (3b405) 10 mg, Iodine (3b202) 2 mg, Selenium (3b801) 0.2 mg, Zinc (3b603) 65 mg
