Analytical constituentsProtein 11%, fat content 8%, crude ash 2.5%, crude fibre 0.6%, calcium 0.25%, phosphorus 0.18%, Omega-3 fatty acids 0.1%.
Composition71% meat and animal by-products (of which 12% chicken, 10% chicken liver, 8% chicken hearts), minerals, oils and fats (0.2% linseed oil), vegetable by-products (0.2% beet fibre). Proportion of lean meat 15%.
Additives per kgNutritional additives: Vitamin A 200 IU, vitamin D3 20 IU, vitamin
B1 10 mg, vitamin B2 6 mg, vitamin B6 2 mg, vitamin B12 75 mcg, niacinamide 15 mg,
Calcium D pantothenate 9 mg, folic acid 0.35 mg, biotin 300 mcg, choline chloride 1200 mg, iodine (calcium iodate, anhydrous) 0.75 mg, manganese (manganese (II) sulfate,
monohydrate) 1.4 mg, zinc (zinc sulphate monohydrate 25 mg.
