Analytical constituents %: Protein: 21.5; Fat Content: 10.5; Crude Ash: 7.2; Crude Fibre: 4.3; Omega-3 Fatty Acids: 1.0; Omega-6 Fatty Acids: 2.7; Vitamin E: 150 mg/kg.
Composition Turkey meal (25.5%), pea starch (25.4%), potato flakes (24.4%), turkey fat (5.2%), tomato pomace (5.1%), whole linseed, turkey gravy (2.9%), peas (2.7%), alfalfa meal, carrots (0.5%), seaweed, chicory pulp, pea fibre, fish oil, potassium chloride, sodium chloride, parsley (0.125%), nettles (0.125%), chicory extract (0.1%), calcium carbonate, glucosamine (0.045%), yucca extract (0.02%), chondroitin (0.005%).
Additives per kg Vitamin A: 15000 IU, Vitamin D₃: 1400 IU, 3A370/Taurine: 1000 Mg; Trace Elements: 3B103/Iron: 40.0 Mg, 3B202/Iodine: 1.6 Mg, 3B405/Copper: 6.0 Mg, 3B502/Manganese: 25.0 Mg, 3B607/Zinc: 100 Mg, E8/selenium: 0.19 Mg.