Analytical constituentsProtein 11%, fat content 6%, crude ash 2.5%, crude fibre 0.5%, moisture 77%, calcium 0.25%, phosphorus 0.2%, omega-3 fatty acids 0.1%, moisture content 77%
Composition71% meat and animal by-products (of which 15% chicken meat, 15% pork ham), minerals, oils and fats (0.2% linseed oil), vegetable by-products (0.2% beet fibre). Muscle meat content 15%
Additives per kgAdditives per kg
Nutritional additives: Vitamin D3 200 IU, iron (ferrous sulphate monohydrate) 30 mg, copper (copper(II) sulphate pentahydrate) 2 mg, manganese (manganese(II) oxide) 3 mg, iodine (potassium iodide) 0.75 mg, zinc (zinc oxide) 15 mg.