Analytical constituentsProtein: 25.0% - Crude fibre: 1.6% - Fat content: 17.0% - Crude ash: 5.9% - Omega-6 fatty acids: 3.6% - Gamma-linolenic acid: 0.03% - Omega-3 fatty acids: 1.14% - EPA/DHA: 0.4%.
CompositionWheat, wheat gluten*, rice, animal fat, maize gluten, maize, oats (hulled), minerals, hydrolysed animal proteins, soya oil, beet pulp, fish oil, linseed, fructo-oligosaccharides, borage oil, marigold meal.
*L.I.P.: Proteins selected for their very high digestibility.
Additives per kgNutritional additives: vitamin A: 29500 IU, vitamin D3: 800 IU, iron (3b103): 73 mg, iodine (3b201, 3b202): 6.1 mg, copper (3b405, 3b406): 15 mg, manganese (3b502, 3b504): 75 mg, Zinc (3b603, 3b605, 3b606): 148 mg, Selenium (3b801, 3b811, 3b812): 0.19 mg - Technological additives: clinoptilolite of sedimentary origin: 5 g - Preservatives - Antioxidants.